There’s no denying that there’s nothing natural about frankfurters, as they’re a nutritionally depleted processed food.
Factories produce them in a highly automated manner at an astonishing rate of 300,000 hot dogs per hour.
There’s no denying that there’s nothing natural about frankfurters, as they’re a nutritionally depleted processed food.
Factories produce them in a highly automated manner at an astonishing rate of 300,000 hot dogs per hour.